FOOD SERVICE PRODUCTION

Essential Functions and Qualifications:

Experience and knowledge in food service preparation, sanitation, and food service equipment
Ability to operate a cash register
Ability to relate to children and other team members in a positive manner
Ability to use firm but fair approach when dealing with students
Ability to create a warm, welcoming atmosphere for students and staff being served while maintaining a safe, positive, and productive work environment
Ability to work cooperatively with students, parents, teachers, and administrators
Excellent organizational and communication skills (written, verbal, and listening skills)
Ability to be enthusiastic and flexible
Ability to abide by all district policies and procedures
Ability to lift 50 pounds
Excellent time management skills
Ability to bend, squat, climb, and reach
Excellent attendance record

Hours: Monday - Friday, 4-5.5 hours per day, up to 27.5 hours per week

Location: Location will vary depending on need

Rate: Support Staff Contract, Food Service Classification Category III

Start Date: As mutually agreed upon

To Apply: Interested applicants should apply at: https://jobs.redroverk12.com/org/eastgrandrapids

Deadline: Until Filled

Food Service Production