Cook/Manager Position at Raft River Elementary, Malta ID
7 hours per day Monday - Thursday

QUALIFICATIONS:

High School Diploma preferred
Knowledge of kitchen procedures and management
Possess a current Food Handlers Card.
Ability to work with staff, students and the public.
Proven ability to work with and supervise others
Strong math and communication skills.
Capable of lifting up to 40 pounds.
Willingness to try new ideas.
Physically able to perform assigned duties.
Training/experience in commercial food preparation
Such alternatives to the above qualifications as the Board may find appropriate and acceptable.

Reports to: Child Nutrition Director and Principal

Complete Job Description is posted on the district website.

Must be knowledgeable in all aspects of food preparation, sanitation and kitchen safety.
Certification in "Food Safety and Sanitation" is desirable or willingness to become certified.

Salary determined by education/certification and experience in the area of food service.

District benefits include: Dental & life insurance plus PERSI Retirement starting next school year

Contact:
Angela Rodriquez, Food Service Supervisor
email: rodangel@cassiaschools.org
Phone: 208-878-6626