JOB GOAL: To serve the students and staff nutritious and attractive meals in an atmosphere of efficiency, cleanliness and warmth while helping to advance the mission and vision of New Buffalo Area Schools.

HOURS: August 19, 2025 - June 10, 2026 Monday – Friday 11:00 am – 3:00 pm

QUALIFICATIONS: High School Diploma or equivalent

Serv Safe Certification (provided)

Serv Safe Allergen Certification (provided)

Excellent work ethic: punctual, self-starter, team player

Ability to work with children, teens and young adults

The usual and customary methods of performing the job’s function require the following:

• Use of district computer system and programs

• Requires basic math skills

• Ability to read and follow standardized recipes

• Lift, carry, push, or pull moderately heavy objects (at times up to 50 lbs)

• Standing or walking for extended periods of time.

• Dexterity of hands and fingers to operate kitchen equipment.

• Carrying, pushing or pulling food trays, carts, material and supplies.

• Reaching overhead, above the shoulders and horizontally.

• Bending at the waist

• Hazards include exposure to very hot foods, equipment, and metal objects.

• Exposure to sharp knives, slicers, and cleaning agents.

Kitchen Worker - 4 hours